Dr. Ramgopal and Dr. Sivananda
Implementing a vermiculture-based organic compost production system will yield high-quality compost that significantly enhances soil fertility, improves soil structure, and boosts crop productivity.
Organic compost is essential for sustainable agriculture, providing nutrients, improving soil structure, and enhancing soil fertility. Vermiculture, the practice of using earthworms to decompose organic waste, is an efficient and eco-friendly method for producing high-quality compost. This project focuses on developing a systematic approach to organic compost production utilizing vermiculture techniques.
The project will involve setting up a vermiculture unit where organic waste materials such as crop residues, kitchen waste, and other biodegradable materials are processed by earthworms. The compost produced will be analyzed for its nutrient content, microbial activity, and overall quality. The impact of this compost on soil fertility and crop yield will also be evaluated through field trials.
The study aims to establish a scalable and cost-effective compost production system that can be adopted by farmers and gardeners to improve soil health and boost agricultural productivity. By promoting the use of vermiculture techniques, the project seeks to contribute to sustainable farming practices and reduce dependence on chemical fertilizers.
The outcomes of this research will provide practical guidelines for setting up vermiculture units and using the produced compost to enhance soil fertility and crop growth, offering a sustainable alternative to conventional farming practices.