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Glimpses of marigold harvesting by ELP students - Floriculture and Landscaping from the Campus B Zone. While marigolds typically weigh 20-25 grams per flower, our research with various plant growth regulators has yielded impressive results! Among the regulators tested—gibberellic acid, NAA, and alar—our study found that gibberellic acid at 500 ppm produced blooms weighing up to 35 grams! This is a remarkable increase compared to the other growth regulators. Great work Done by Dr. Ashwini and team.

Marigold Harvest ELP

  • Date

    09 June 2024

  • Venue

    University Campus

  • Organiser

    College of Agricultural Science Applied Research (CASAR)

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